a table topped with lots of plates of food

Weekend Brunch

Tuck into a proper brekkie every Saturday and Sunday.

Posted
June 12, 2021

Ease into your morning or recover from the smashing night before with a proper English brekkie. Chef Kevin is frying up George’s Full English, a healthy helping of fried eggs, black pudding, rashers and all the fixings. If you prefer to walk on the lighter side of life, tuck into a tasty chia bowl or perfectly poached eggs and asparagus on toast. Brunch is in session every Saturday and Sunday.

Browse the menu below and make your reservations today!

Reservations

BRUNCH

BRUNCH
CAVIAR KAVIARI (30g)

blinis, egg white & yolk, red onion, chives, crème fraîche
MP

VIENNOISERIE BASKET

croissant, cannelé, buttermilk scone, jam, butter
24.

FRESH FRUIT PLATE

selection of fresh seasonal fruit & berries
15.

BG LETTUCE SALAD

aged Avonlea cheddar, seaweed buttermilk dressing, cured hen’s yolk, bacon
22.

AVOCADO & HALLOUMI TOAST

avocado, Branston pickle, tomato, red onion, sourdough
27.
add two eggs of your choice +6.

BURRATA

roasted sunchokes, butternut squash, candied walnuts, radicchio, rosemary vinaigrette
39.

CANADIAN OYSTERS

28./52.

HAMACHI CRUDO

Coconut vinaigrette, pickled jalapeño, Lebanese cucumber, red onion, mint oil
32./61.

CURED SALMON

maple-glazed salmon, blinis, capers, dill yoghurt, saffron-marinated quail egg
29.

MATANE SHRIMP TOAST

brioche, avocado purée, Granny Smith apple, cucumber, cured egg yolk, mint oil
33.

LOBSTER OMELETTE

Canadian lobster, leek écrasé, duck fat potatoes
49.

BLACK TRUFFLE & SCRAMBLED EGG

fresh black truffles, scrambled egg, duck fat potatoes, brioche
52.

BLACK PUDDING BENEDICT

poached egg, black pudding, sautéed mushroom, asparagus, Hollandaise
32.

GEORGE’S FULL ENGLISH

hen’s eggs, beans, tomato, black pudding, bacon, sausage, mushrooms
34.

HAMBURGER

bacon jam, malt mayonnaise, old cheddar, tomato, chips
31.

BUTLER STEAK & EGG

chips, Reform sauce
54.

PEAR, CHESTNUT & VANILLA

chestnut sponge & shortbread, vanilla mousse, pear & vanilla confit, pear gel, chestnut cream
21.

PAIN PERDU

brioche, custard, caramel, berries
22.

WAFFLE

berries, maple syrup, almonds, brioche ice cream
24.

BABA AU RUM

vanilla Chantilly cream, cinnamon & orange syrup, rum
24.

SIDES
sausage

9.

bacon

9.

duck fat potatoes

6.

scone

6.

Please make us aware of any food allergies, as there may be ingredients that are not listed.