Where history meets high life

Burrata cheese on a dark plate with yellow and green sauces, topped with crispy herbs and breadcrumbs
seared grouper on a white sauce
Bartender pouring a cocktail from a shaker at a dimly lit bar with illuminated shelves of spirits and candles

Step into a Victorian-era mansion alive with conversation and possibility. From sunlit breakfasts to late-night cocktails, every corner hums with flavour, energy, and imagination. Discover the story behind the walls, the cuisine, and the unmistakable spirit that make every visit an occasion.

Our Story
Sliced beef Wellington with medium-rare beef in golden pastry, served with rich brown sauce, roasted vegetables, and fresh herbs

Your table is waiting

As day turns to evening, Bar George comes alive. Thoughtfully composed dishes, cocktails with depth, and service that moves at your pace—this is elevated dining designed to be enjoyed long after dark.

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A taste of Bar George

Our kitchen draws on classic U.K. cooking, reimagined through a modern lens. British-inspired foundations meet Québec’s seasonal ingredients, resulting in dishes that feel both timeless and fresh—comforting yet considered. Explore our menus and see what awaits you.

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a cocktail in a whisky glass with a merangue garnish