Valentine’s Day
Spoil your Valentine with a five-course meal!
Romance in style ❤️
Wow your Valentine with a special multi-course tasting menu made with love! On Tuesday, February 14, treat someone special to an evening of romance with our indulgent five-course dinner. Join us from 5:30pm to enjoy our $149 prix fixe menu featuring luxurious dishes like Foie Gras Mousse, Glazed Short Rib & Beef Tenderloin and more. Close out the night on a sweet note with our decadent Chocolate & Raspberry Surprise as you take in our elegant interior — the perfect ambiance for an evening of amour.
Browse the menu below book your Valentine’s Day table today!
Valentine’s
149 per person
excludes tax & gratuity
FOIE GRAS MOUSSE
torchon, hazelnuts, huckleberry, brioche
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SCALLOP CEVICHE
yuzu vinaigrette, jalapeño, pistachios
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BLACK COD
gold caviar, Tokyo turnips, red wine beurre blanc
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GLAZED SHORT RIB & BEEF TENDERLOIN
fresh black truffles, mashed potato, onion gel, king oyster mushroom, bone marrow Bordelaise
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CHOCOLATE & RASPBERRY SURPRISE
meringue, chocolate mousse, raspberries, cherry sorbet
Please make us aware of any food allergies, as there may be ingredients that are not listed.
