On Feb 14 & 15, spoil your Valentine with a romantic five-course dinner!
Made with Love ❤️
Celebrate Valentine’s Day in style with an exclusive multi-course tasting menu designed to wow. On Wednesday, February 14 and Thursday, February 15, treat your special someone to an evening of romance with our indulgent five-course dinner. Join us from 5:30pm to enjoy our $150 prix fixe menu as you take in our elegant interior — the perfect ambiance for an evening of amour.
Browse the menu below and book your Valentine’s Day table today!
Please note: prix fixe dishes will also be available à la carte alongside a shortened menu.
150 per person
excludes tax & gratuity
Bottom of the Ocean
jalapeño, yuzu pearls
CITRUS SEA BASS GRAVLAX
blini, mint yoghurt
seaweed meringue, daikon
salmon roe, tarragon oil, gribiche sauce
squash & Taleggio farce, sage, saffron foam
black truffle potato pavé, beet gel, diable sauce
CHOCOLATE & ALMOND GINGER CAKE
passion fruit & yuzu crémeux, chocolate & raspberry mousse
Please make us aware of any food allergies, as there may be ingredients that are not listed.