New Year’s Eve
Close out 2025 with a meal to remember!
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Hello 2026!
Spend New Year’s Eve in style and luxury and make your final evening of 2025 a special one! From 5:30pm, join us for a decadent five-course dinner prepared by Chef Kevin Ramasawmy and Chef Donnel English. Reserve your table today and end the year with an unforgettable festive experience. A shortened à la carte menu will also be available.
New Year’s Eve
275 per person
excludes tax & gratuit
Appetizer
LOBSTER TAIL
pine gel
Pasta
WHITE TRUFFLE CARAMELLE
parsnip farce, Parmigiano-Reggiano, beurre blanc, freshly baked brioche
Fish
CAVIAR & TURBOT
Tokyo turnips, Champagne beurre blanc
Signature Creation
TUNA WELLINGTON
sea buckthorn, Matelote sauce
Dessert
PEAR & CHOCOLATE
confit pear, tonka chocolate crémeux, chocolate opaline, green cardamom & pear sorbet
Please make us aware of any food allergies, as there may be ingredients that are not listed.
